Apricot jam handcrafted in Lebanon with sun-ripened apricots and ginger. This small-batch Lebanese preserve is bright, fruit-forward, and gently warming, with an elegant Levantine finish.
Handcrafted in Lebanon
Enjoy this apricot ginger preserve on toast, with yogurt or alongside soft cheese. The fruit and ginger also make a simple glaze for roasted vegetables or a bright addition to a cheese-board selection.
Ingredients
Flavor Notes
Allergens
“Spoon over ricotta for a delicate pairing, or enjoy with Camembert for a richer contrast. ”
Harvest Window
Cheese Pairings
Wine Pairings
Our Lebanese Wine Selection
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