Earthy wild thyme blends with tangy sumac and roasted sesame seeds, elevated by the rich crunch of roasted almonds and hazelnuts. Flax seeds add subtle texture, while sea salt ties everything together for a bold, nutrient-rich za’atar mix with depth and character.

• Herbaceous & Vibrant: Wild thyme and sumac deliver the classic citrusy intensity of authentic Lebanese za’atar.
• Nutty & Crunchy: Roasted almonds, hazelnuts, and sesame seeds create layered texture and richness.
• Nutrient-Dense Blend: Flax seeds add natural fiber and wholesome depth.
• Artisan Quality: Carefully blended in Lebanon using traditional methods.
• Versatile Use: Perfect with olive oil on flatbread, sprinkled over labneh, salads, roasted vegetables, or grain bowls.

Ingredients: Wild thyme, sumac, roasted sesame seeds, sea salt, roasted almonds, roasted hazelnuts, flax seeds.

Allergen Information: Contains tree nuts (almonds, hazelnuts) and sesame.
Blended in Lebanon