Wild thyme and tangy sumac come together with roasted sesame seeds and sea salt, enriched by the deep sweetness of sun-dried tomatoes and the aromatic touch of rosemary. The result is a bold, herbaceous blend with layered Mediterranean character and vibrant depth.
- Herbaceous & Tangy: Wild thyme and sumac deliver the classic citrusy intensity of authentic za’atar.
- Rich & Savory: Sun-dried tomatoes add natural sweetness and umami depth.
- Aromatic Finish: Rosemary enhances the blend with a subtle pine-like fragrance.
- Artisan Quality: Carefully blended in Lebanon using traditional methods.
- Versatile Use: Perfect with olive oil on flatbread, sprinkled over labneh, tossed into salads, or used to season roasted vegetables and grilled dishes.
Ingredients: Wild thyme, sumac, roasted sesame seeds, sea salt, sun-dried tomatoes, rosemary.
Allergen Information: Contains sesame.
Blended in Lebanon